My wife made ratatouille for us yesterday. We’re big fans of the movie Ratatouille (2007), and we wanted to see what the recipe tastes like. She looked up several on the internet, picked one that she thought would be good and made it, only to find out it didn’t taste all that great. No problem — being the great chef that she is, she changed it on the fly, and in the end, it came out unbelievably delicious. It may not have looked like it did in the movie…

… but let me tell you, my reaction was just about the same as Anton Ego’s when I took the first bite.

If you’d like to see how she made it, the recipe’s posted on her website. Enjoy!